Turkish Coffee with Milk

Turkish Coffee with Milk

  • Makes1 serving
  • Total Time10 min
  • Calories69
  • Made withSplenda Sweet Minis

    Ingredients

    • 1 tsp Turkish coffee (8 g)
    • 200 ml light milk
    • 2 Splenda Sweet Minis


    • Nutrition Info Per Serving

    • % Daily Value*
    • Energy69 kcal88.46%
    • Total Fat0.60 g0.77%
    • Total Carbohydrate9.80 g3.56%
    • Fibre0.13 g0.46%
    • Protein6.80 g13.6%

    Instructions

    1

    Add Turkish coffee, 2 Splenda Minis and 200 ml light milk to the coffee pot, mix well.

    2

    Switch on the stove and wait for the coffee to foam over medium heat, stirring a few times from time to time.

    3

    Remove the foamed and bubbling coffee from the stove and pour it into the cup.

    Turkish Coffee with Splenda is ready, bon appetit!

    * If sugar was used instead of Splenda, 1 portion would be 16 calories!

    Made with

    Splenda Sweet Minis

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