Add milk and sahlab to a saucepan.
Sahlab
Sahlab
- Makes1 serving
- Prep Time10 min
- Calories160
- Made withSplenda Sweet Minis
Ingredients
- 250 ml / 1 cup milk
- 1 g / ½ level teaspoon plain sugar-free Sahlab
- 4 SPLENDA® Sweet Minis
Topping
- Cinnamon, coconut
Nutrition Info Per Serving
- % Daily Value*
- Energy160 kcal205.13%
- Total Fat8.20 g10.51%
- Total Carbohydrate15.00 g5.45%
- Fibre0.00 g0%
- Protein8.20 g16.4%
Instructions
1
2
In low heat, keep stirring the mix until it slowly starts boiling.
3
Close to boiling up, add Splenda Sweet Minis to the mix and keep stirring.
4
Keep boiling until it thickens, approximately 10-15 minutes.
5
Take off the stove when the right consistency is reached. You can serve it with ground cinnamon, desiccated coconut and / or chopped pistachios.
Your low-calorie sahlab is ready! Bon appetit.
Made with
Splenda Sweet Minis
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