Fresh Fruit Compote

Fresh Fruit Compote

  • Makes4 servings
  • Prep Time10 min
  • Cook Time45 min
  • Total Time55 min
  • Calories76
  • Made withSplenda Granulated Sweetener


    • 1 dessert apple, cored and sliced
    • 1 pear, cored and sliced
    • 4 plums, halved and stoned
    • 1 vanilla pod
    • 150 ml red wine mixed with 150 ml water
    • 3 tablespoons SPLENDA® Granulated

    • Nutrition Info Per Serving

    • % Daily Value*
    • Energy76 kcal97.44%
    • Total Fat0.10 g0.13%
    • Total Carbohydrate12.30 g4.47%
    • of which sugars11.20 g4.07%
    • Fibre2.90 g10.36%
    • Protein0.60 g1.2%
    • Salt0.00 g0%



    Preheat the oven to 180°C / fan oven 160°C / Gas Mark 4.


    Place all the ingredients in an oven-proof dish with a lid and cook for 45 minutes until the fruit is tender.


    Leave to cool slightly before serving warm or chilling until required.

    Made with

    Splenda Granulated Sweetener

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