Name: Chai Tea Latte
Total time: 20 min
Ingredients: 2 cups boiled water (480 ml); 10 pieces of black pepper; 5 pieces of cardamom; 5 cloves; 1 cinnamon stick; Half of the pinky finger of fresh ginger; 2 tablespoons black tea (20 g) or (2 black tea bags); 500 ml light milk; Cinnamon (for the top); 8 Splenda Sweet Minis

Chai Tea Latte

Makes2 cups
Total Time20 min
Calories120
Made withSplenda Sweet Minis

Ingredients

2 cups boiled water (480 ml)
10 pieces of black pepper
5 pieces of cardamom
5 cloves
1 cinnamon stick
Half of the pinky finger of fresh ginger
2 tablespoons black tea (20 g) or (2 black tea bags)
500 ml light milk
Cinnamon (for the top)
8 Splenda Sweet Minis

Nutrition Info Per Serving
% Daily Value*
Energy120 kcal153.85%
Total Fat5.08 g6.51%
Total Carbohydrate15.50 g5.64%
Fibre4.70 g16.79%
Protein10.8 g21.6%

Instructions

1

Pour the boiled drinking water into a saucepan and switch the heat on.

2

With the help of a mortar or a hard weight, crush the black peppercorns, cardamom, cloves, cinnamon sticks and fresh ginger.

3

Add the spices except cinnamon and fresh ginger to the boiling water and boil for 2-3 minutes. Then add the cinnamon stick and ginger and boil for 10 minutes.

4

Then add Splenda Sweet Minis and black tea and boil for another 2-3 minutes.

5

Remove the mixture from the stove and divide it into 2 service cups using a strainer.

6

Put milk in a sauce pot and bring it to a boil on the stove. Remove the boiling milk from the stove and froth it with the help of a blender.

7

Pour the foaming milk into the cups with the tea mixtures.

8

You can sprinkle cinnamon powder on it before serving.

Chai Tea Latte prepared with Splenda Sweet Minis is ready, bon appetit!

* If sugar was used instead of Splenda, 1 portion would be 150 calories!