Name: Orange Cookies
Prep time: 10 min
Total time: 1 h 5 min
Ingredients: 125 g butter; 1 cup vegetable oil (80 g); 1 egg; 1 egg yolk (for brushing); 3 tbsp light yogurt (140 g); Zest of 2 oranges; 1 tsp bicarbonate of soda; 3 cups plain flour (210 g); 1 tsp vanilla extract; 11 heaped tsp Splenda Granulated (25 g)

Orange Cookies

Makes20 cookies
Prep Time10 min
Waiting Time30 min
Baking Time25 min
Total Time1 hr 5 min
Calories135
Made withSplenda Granulated

Ingredients

125 g butter
1 cup vegetable oil (80 g)
1 egg
1 egg yolk (for brushing)
3 tbsp light yogurt (140 g)
Zest of 2 oranges
1 tsp bicarbonate of soda
3 cups plain flour (210 g)
1 tsp vanilla extract
11 heaped tsp Splenda Granulated (25 g)

Nutrition Info Per Serving
% Daily Value*
Energy135 kcal173.08%
Total Fat9.74 g12.49%
Total Carbohydrate8.52 g3.1%
Fibre0.28 g1%
Protein2.04 g4.08%
Salt7.99 g2.91%

Instructions

1

Melt the butter and mix it with all the ingredients except the flour in a large bowl. Gradually add the flour and knead until the dough reaches a soft, pliable consistency.
Cover and refrigerate for 30 minutes to rest.
Shape the dough into walnut-sized balls and place them on a baking tray lined with parchment paper.
Brush the tops with the reserved egg yolk.

2

Preheat the oven to 170°C (fan off). Bake for 25–30 minutes until lightly golden.

Your Splenda Orange Cookies are ready, enjoy!

* If sugar had been used instead of Splenda, each cookie would have been 170 calories!

Made with