Add the milk to the saucepan and bring it to a slow boil.
Masala Chai
Masala Chai
- Makes1 serving
- Total Time10 min
- Calories170
- Made withSplenda Packets Sweetener
Ingredients
- 250 ml milk
- 10 black peppercorns
- ½ teaspoon ground cinnamon
- 3 cloves
- 2 pieces of cardamom
- 1 teaspoon of fresh ginger
- 1 tablespoon of black tea
- 2 SPLENDA® Packets
Nutrition Info Per Serving
- % Daily Value*
- Energy170 kcal217.95%
- Total Fat8.50 g10.9%
- Total Carbohydrate17.3 g6.29%
- Fibre1.40 g5%
- Protein8.40 g16.8%
Instructions
1
2
Grind black pepper, cloves and cardamom into powder.
3
Add the powdered spices, cinnamon and crushed ginger to the milk on the stove and mix.
4
Finally, add black tea and Splenda to the milk and mix.
5
When the milk boils, take it off the stove.
6
It can be consumed hot. If you wish, serve with ice cubes for a cold drink.
Made with
Splenda Packets Sweeteners
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